Professional Maintenance & Repairs
Ensuring your commercial kitchen fire suppression systems meet all legal requirements and operate flawlessly when you need them most
Ensuring your commercial kitchen fire suppression systems meet all legal requirements and operate flawlessly when you need them most
California fire code requires that all commercial kitchen suppression systems be professionally serviced every six months. This is not optional—it's legally mandated for your business operations.
Fire marshals possess the authority to immediately shut down your business if maintenance documentation is not current. Protect your investment and livelihood by maintaining compliance.
Insurance companies may deny fire damage claims if your suppression system maintenance is not up to date. Regular maintenance is essential insurance protection.
Every maintenance service follows a comprehensive checklist to ensure your system operates flawlessly when you need it most.
We begin with a thorough inspection of your entire suppression system, checking for wear, damage, or potential issues that could compromise performance.
We replace all CO2 cartridges with fresh, certified units to ensure maximum pressure and reliability during system activation.
Critical temperature-sensitive links inside the hood are replaced to ensure the system activates at the correct temperature during a fire emergency.
After component replacement, we reset the entire system and conduct comprehensive testing to verify proper operation.
We provide complete documentation of all work performed, including certification tags and maintenance records for your compliance files.
We educate your staff on proper system operation and what to expect during an activation, ensuring everyone knows their role in fire safety.
Commercial kitchen fire suppression systems are sophisticated life-safety devices requiring specialized knowledge, proper tools, and certified training. Professional maintenance isn't just recommended—it's essential for legal compliance and operational safety.
Our certified technicians possess comprehensive knowledge of commercial suppression systems, understanding the critical interdependencies of each component and safety mechanism.
We maintain up-to-date knowledge of all local, state, and federal fire safety regulations, ensuring your system exceeds all mandatory requirements.
When urgent repairs are needed, our team responds immediately to minimize operational downtime and restore your kitchen to full safety compliance.
Improper maintenance voids manufacturer warranties, violates insurance requirements, and can result in personal liability for damages or injuries resulting from system failure.
Only licensed, certified professionals are legally authorized to service and certify commercial fire suppression systems according to current fire safety codes.
Incorrect component installation or calibration can cause complete system failure during an actual fire emergency, potentially resulting in catastrophic consequences.
Shield Hood Services provides more than maintenance—we deliver comprehensive safety assurance. Our certified technicians combine extensive experience with ongoing professional development, ensuring your fire suppression system operates exactly as engineered when emergency activation occurs.